How to Make Perfect Tom Yum (Thai Seafood Soup)

Tom Yum (Thai Seafood Soup).

You can cook Tom Yum (Thai Seafood Soup) using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Tom Yum (Thai Seafood Soup)

1. Prepare 350 gram of aneka bakso seafood.
2. It's 100 gram of enoki mushroom.
3. It's 2 kotak of tahu putih, potong2,.
4. It's 60 gram of bumbu tom yum (Bamboe Asia).
5. It's 750 ml of air.
6. Prepare 1 batang of sereh, potong 2 cm, geprek.
7. Prepare 6 lembar of daun jeruk, sobek2.
8. You need 2 buah of jeruk nipis, potong 4.
9. It's 1 sdt of kecap ikan.
10. It's 1 batang of daun bawang, iris halus (lebih enak pake Daun Cilatro).
11. You need of Bisa ditambahkan cabe rawit yang dipotong-potong (opsional).

Tom Yum (Thai Seafood Soup) instructions

1. Didihkan air, rebus tahu hingga matang. Masukan bakso seafood, sereh dan daun jeruk..
2. Masukan bumbu Tom Yum dan jamur enoki. Beri kecap ikan dan perasan jeruk nipis, aduk rata. Masak hingga bumbu meresap dan semua bahan matang sambil diaduk-aduk..
3. Sesaat sebelum dimatikan apinya, taburi daun bawang, masak sebentar kurleb 3 menit..
4. Siap disajikan..

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