Easiest Way to Cook Delicious Sop Manten khas Solo

Sop Manten khas Solo.

You can have Sop Manten khas Solo using 15 ingredients and 2 steps. Here is how you cook that.

Ingredients of Sop Manten khas Solo

1. You need 3 bh of sosis, potong.
2. You need 1 bonggol of brokoli.
3. Prepare 2 bh of wortel, potong.
4. It's 4 lbr of jamur kuping, potong lebar.
5. Prepare 1 bh of kentang, iris tipis.
6. It's 500 ml of air kaldu.
7. Prepare 1/2 sdt of garam.
8. Prepare 1/2 sdt of gula pasir.
9. You need Secukupnya of bawang goreng.
10. Prepare 1/2 siung of bawang bombay, cincang.
11. Prepare 3 sdm of minyak goreng.
12. Prepare of Bumbu Halus:.
13. It's 3 siung of bawang putih.
14. It's 1/2 sdt of lada.
15. You need 1/4 sdt of pala.

Sop Manten khas Solo step by step

1. Didihkan air kaldu. Kentang digoreng sampai kering, tiriskan. Haluskan bumbu. Siapkan bahan lainnya, lalu direbus secara bergantian, tiriskan. (Sayur direbus sebentar saja, agar tetep crunchy. Saat merebus brokoli, air diberi garam sedikit). Panaskan minyak, tumis bumbu halus sampai harum, masukkan bawang bombay, tumis sampai layu..
2. Masukkan bumbu tumis pd air kaldu yg sdh mendidih. Masukkan sosis, beri garam dan gula pasir, aduk dan koreksi rasa. Penyajian: tata sayuran pada mangkuk, lalu siram air kuah dan taburi dg bawang goreng. Sajikan hangat.

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